What better to fill the tarts?

Classic cheesecake, of course, with cheese. page argued that once the tarts are called curds, which are then turned into otroki, and cheesecakes. nbut we digress. precepto cheesecakes with cottage cheese - countless. TIC bake of butter, even fresh yeast and dough. first filling use mashed potatoes, cabbage, or something sweet ( jam, jam), berries, apples. pchem better to fill not tell anybody - it all depends on the preferences of a particular family, a particular person. TL even tried mashed potatoes with minced meat as toppings for the cheesecake, but it was more like an outdoor pie.
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